{"title":"Holiday Favorites General","description":"\u003cp style=\"text-align: center;\"\u003eA collection for when you don't know where to start. \u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eWhether you're shopping for the person who has everything or looking for items to have on hand when you unexpectedly need to show up with a gift. These customer and holiday favorites never disappoint. \u003c\/p\u003e","products":[{"product_id":"ginger-syrup","title":"Authentic Ginger Syrup","description":"\u003cp\u003eThis isn't supermarket ginger ale flavoring. We brew our Authentic Ginger Syrup from mountains of whole organic Peruvian ginger root and add Japanese chilies for a finish that actually has some bite to it — the kind of slow, warming heat that makes you feel like you're drinking something on purpose.\u003c\/p\u003e\n\n\u003cp\u003eIt's the ginger syrup behind every great Moscow Mule, Dark and Stormy, or Whiskey Ginger you'd want to make at home. Stir an ounce into vodka and lime, top with sparkling water, and you've got a mule that doesn't taste like the watered-down version at the airport bar. It's also the easiest way to make ginger ale without buying any: just 1 oz syrup to 6 oz sparkling water.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e bright ginger root, warming chili heat, peppery finish, real-fruit depth\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e A focused, intense ginger syrup made from whole organic Peruvian ginger root and Japanese chilies — the cocktail backbone for Moscow Mules, Dark \u0026amp; Stormies, and homemade ginger ale.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Filtered water, organic ginger juice, organic cane sugar, Japanese chilies, organic ginger concentrate, citric acid.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Moscow Mule loyalists, Dark and Stormy drinkers, home bartenders, anyone disappointed by store-bought ginger ale, and ginger fans who want real heat.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Moscow Mules (1 oz syrup + 1.5 oz vodka + lime + sparkling water), Dark and Stormies (1 oz syrup + 2 oz dark rum + lime), Whiskey Gingers, homemade ginger ale (1 oz + 6 oz sparkling water), or Penicillin cocktails.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\n\u003ch5\u003eGet Inspired\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eA homemade \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/ginger-ale\"\u003eGinger Ale\u003c\/a\u003e for a soda upgrade\u003c\/li\u003e\n\u003cli\u003eA cozy \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/ginger-apple-cider-mule\"\u003eGinger Apple Cider Mule\u003c\/a\u003e for fall drinks\u003c\/li\u003e\n\u003cli\u003eA bright \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/cucumber-ginger-sparkler\"\u003eCucumber Ginger Sparkler\u003c\/a\u003e for warm-weather sipping\u003c\/li\u003e\n\u003cli\u003eA festive \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/holiday-punch\"\u003eHoliday Punch\u003c\/a\u003e for big-batch entertaining\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: How long does the syrup last after opening?\u003c\/strong\u003e\u003cbr\u003e\nA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: How spicy is the Authentic Ginger Syrup?\u003c\/strong\u003e\u003cbr\u003e\nA: It has real ginger heat — noticeable, warming, and a little chili-driven — but it's not aggressive. Most people find it has the bite of a quality bottled ginger beer, just more concentrated. If you want noticeably more heat, our \u003ca href=\"\/en-mx\/products\/spicy-ginger\"\u003eSpicy Ginger Syrup\u003c\/a\u003e turns the dial up; if you want pure ginger flavor without much bite, this is the lighter end of our ginger spectrum.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: What's the difference between Authentic Ginger and Spicy Ginger?\u003c\/strong\u003e\u003cbr\u003e\nA: Authentic Ginger leads with bright, fresh ginger flavor and a moderate chili-driven heat — it's the version you want for Moscow Mules, ginger ale, and most cocktails where ginger should be present but not overpowering. \u003ca href=\"\/en-mx\/products\/spicy-ginger\"\u003eSpicy Ginger\u003c\/a\u003e pushes the heat further with more Japanese chili, so it's the right pick if you want a noticeable kick. Same brewing process, same ginger base, different finish.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":7802571587612,"sku":"00864883000140","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/GingerKOUpdatedLabel.png?v=1706647001"},{"product_id":"hibiscus-cardamom","title":"Hibiscus Cardamom Syrup","description":"\u003cp\u003eThink of this as cocktail magic in a bottle. Hibiscus Cardamom is built around full, round, berry-like hibiscus flowers and rose hips — the kind of deep ruby-red flavor profile that anchors a great drink — finished with whole cardamom for warm, aromatic depth. The result is sophisticated without being fussy: a single ounce can transform a dull vodka soda into something that tastes deliberately made.\u003c\/p\u003e\n\u003cp\u003eIt's the syrup we reach for when a cocktail needs to feel a little more grown-up. Splash it into Prosecco for a hibiscus mimosa that ruins regular mimosas for you forever. Stir it into mezcal and lime for a cocktail with smoke and floral depth in equal parts. Add it to Aperol and sparkling wine for a hibiscus spritz that blows the regular Aperol Spritz out of the water. Equally happy in mocktails: mixed with sparkling water and a squeeze of lime, it drinks like a hibiscus iced tea with cocktail-level complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e deep ruby hibiscus, soft berry tartness, warm cardamom depth, gentle rose hip lift\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e A cocktail-grade floral syrup built from whole hibiscus flowers, rose hips, and cardamom — designed to add bittersweet berry depth and aromatic spice to drinks without the fuss.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Filtered water, hibiscus flower, rose hip, whole cardamom, organic cane sugar, citric acid.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Home bartenders, brunch cocktail enthusiasts, hibiscus-tea fans, anyone tired of Aperol Spritzes that taste like every other Aperol Spritz, and people who love deep-red drinks with a story.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Hibiscus mimosas (½ oz syrup + 4 oz Prosecco), hibiscus margaritas (1 oz + tequila + lime), hibiscus mezcal sours, hibiscus-Aperol spritzes, or 1 oz syrup + 6 oz sparkling water for a hibiscus iced-tea-style mocktail.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\u003ch5\u003eGet Inspired\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eA smoky, sophisticated \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/hibiscus-mezcal\"\u003eHibiscus Mezcal\u003c\/a\u003e cocktail for evening sipping\u003c\/li\u003e\n\u003cli\u003eA bright, brunch-ready \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/hibiscus-aperol-spritz\"\u003eHibiscus-Aperol Spritz\u003c\/a\u003e that beats a standard Aperol Spritz\u003c\/li\u003e\n\u003cli\u003eA fruity, citrusy \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/grapefruit-hibiscus-fizz-mocktail\"\u003eGrapefruit-Hibiscus Fizz\u003c\/a\u003e mocktail for warm-weather entertaining\u003c\/li\u003e\n\u003cli\u003eA grown-up \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/nogroni-mocktail\"\u003eNO-groni Mocktail\u003c\/a\u003e for the alcohol-free crowd\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How long does the syrup last after opening?\u003c\/strong\u003e\u003cbr\u003eA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What's the difference between Hibiscus Cardamom and our Cardamom Syrup?\u003c\/strong\u003e\u003cbr\u003eA: They're built for very different drinks. Cardamom Syrup is coffee-shop-grade — designed to flavor lattes, cold brews, and cortados with a clean, aromatic spice profile. Hibiscus Cardamom Syrup is a cocktail and mocktail base, built around deep berry-like hibiscus flavor with cardamom playing a supporting spice role. If you're flavoring coffee, choose Cardamom. If you're flavoring spirits, sparkling wine, or making mocktails, choose Hibiscus Cardamom.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is Hibiscus Cardamom syrup good for non-alcoholic drinks?\u003c\/strong\u003e\u003cbr\u003eA: Yes — it's one of our best mocktail bases. The deep berry-floral flavor and warm cardamom depth give a non-alcoholic drink real complexity, the kind of thing that makes a mocktail taste like a cocktail rather than fruit juice with bubbles. Try 1 oz of syrup with 6 oz sparkling water and a squeeze of lime, or use it as the base for a hibiscus spritz with non-alcoholic sparkling wine.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":7850899505180,"sku":"00864883000157","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/hibiscusKOnew.png?v=1706733781"},{"product_id":"bright-chai","title":"Bright Chai Syrup","description":"\u003cp\u003eThis isn't a heavy, brooding chai. Originally launched as Summer Chai for a reason — Bright Chai leans into the lighter end of the spectrum, with citrus-forward black tea and warm baking spices (cinnamon, clove, allspice, cardamom) instead of the heavy, peppery masala-style heat you might know from elsewhere. It's chai you'd actually want over ice.\u003c\/p\u003e\n\u003cp\u003eIt's the chai for people who find traditional chai too intense, or for warm-weather drinks where a heavy spice profile would feel like wearing a sweater in July. Stir an ounce into iced oat milk for an unreasonably good iced chai latte, splash it into sparkling water for a chai soda you'll actually finish on a hot day, or use it to add tea-and-spice depth to a brunch cocktail.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e citrusy black tea, cinnamon, clove, allspice warmth, light cardamom finish\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e A lighter, brighter take on chai — black tea brewed with citrus-leaning baking spices instead of heavy peppery heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Filtered water, organic cane sugar, black tea, cardamom, cinnamon, cloves, black pepper, allspice, ginger, ascorbic acid.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e People who find traditional chai too heavy, summer-iced-latte regulars, brunch-cocktail makers, and anyone looking for chai-without-the-weight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Iced chai lattes (1 oz syrup + 6 oz oat milk), dirty chais (add a shot of espresso), summer chai sodas (1 oz + 6 oz sparkling water), or bright cocktails with light rum, gin, or bourbon.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\u003ch5\u003eGet Inspired\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eA refreshing iced \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/chai-on-ice\"\u003eChai on Ice\u003c\/a\u003e for warm-weather chai cravings\u003c\/li\u003e\n\u003cli\u003eA bright, summery \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/summer-daze-mocktail\"\u003eSummer Daze Mocktail\u003c\/a\u003e that leans into the citrus side\u003c\/li\u003e\n\u003cli\u003eA barista-style \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/the-dirty-chai\"\u003eDirty Chai\u003c\/a\u003e for serious coffee-and-chai fans\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How long does the syrup last after opening?\u003c\/strong\u003e\u003cbr\u003eA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What's the difference between Bright Chai and a traditional masala chai?\u003c\/strong\u003e\u003cbr\u003eA: Bright Chai is lighter than traditional masala chai. Where masala chai leans heavily on black pepper and ginger for heat, Bright Chai foregrounds the baking spices — cinnamon, clove, allspice, cardamom — for a softer, brighter profile. It originally launched as \"Summer Chai,\" which is still the easiest way to describe its character: chai that works just as well over ice in July as in a hot mug in January.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Can I use Bright Chai syrup in hot coffee or milk?\u003c\/strong\u003e\u003cbr\u003eA: Yes — that's its primary use. Stir ½ to 1 oz into hot or iced milk (dairy or oat) and you've got a chai latte. Add a shot of espresso and you've made a dirty chai. It also works beautifully stirred straight into hot coffee when you want a little spice without committing to a full latte.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":8761047908459,"sku":"00861523002687","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/Bright_Chai_new.png?v=1731107526"},{"product_id":"build-your-own-sampler-pack","title":"Build Your Own Sampler Three Pack","description":"\u003cp\u003eA choose-your-own-adventure sampler pack. Pick any three of our 3.4 oz bottles and we'll ship them together for $15 — a smaller, more flexible alternative to our pre-set sampler packs. Use it to try the three flavors you've been curious about, build a flavor profile you actually want, or send a small, considered gift to someone specific.\u003c\/p\u003e\n\n\u003cp\u003eThe 3.4 oz bottles are TSA-friendly (you can pack them in a carry-on), each one makes 3–5 drinks, and the variety pack is small enough not to overwhelm. It's our most flexible sampler option — designed for people who already know what they want (or want to try) and don't need us to choose for them.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e A customizable 3-bottle sampler pack — pick any three of our 3.4 oz syrups for $15. TSA-friendly, gift-friendly, and the simplest way to try our flavors on your own terms.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Anyone with specific flavors in mind, returning customers expanding their collection, gift-givers who know the recipient's taste, travelers (3.4 oz bottles fit in carry-on luggage), and anyone who finds pre-set samplers frustrating.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Cocktails, mocktails, sparkling sodas, and coffee\/tea drinks. Each 3.4 oz bottle makes about 3–5 drinks.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: How long do the syrups last after opening?\u003c\/strong\u003e\u003cbr\u003e\nA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: Can I send this as a gift to someone else?\u003c\/strong\u003e\u003cbr\u003e\nA: Absolutely — and it's one of the easier gift options because you can pick three flavors specifically suited to the recipient. Just enter their shipping address at checkout and add a gift note if you want one.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: Are 3.4 oz bottles TSA-approved for carry-on?\u003c\/strong\u003e\u003cbr\u003e\nA: Yes. The TSA limit for liquids in carry-on luggage is 3.4 oz (100mL), and our bottles are right at that limit. They're allowed through security in your quart-sized clear plastic bag. Perfect for bringing favorite flavors on a trip without checking a bag.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":12356243554417,"sku":"00850014114251","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/products\/BeveragesMixers5-smlcopy.png?v=1665156448"},{"product_id":"custom-three-pack","title":"Custom Three Pack - buy 3, save $6!","description":"\u003cp\u003eThe most popular item at Portland Syrups — for good reason. You pick any three 12 oz syrups and we ship them together for $36 (saving you $6 versus buying individually). Whether you're stocking up on a favorite or building a flight of three brand-new flavors, this is the bundle that gives you the most flexibility for the best price.\u003c\/p\u003e\n\n\u003cp\u003eThe math is simple: it costs us about the same to ship one bottle as three, so we pass the savings on to you. The result is a customizable bundle that's better for your wallet, better for our packaging waste, and better for the planet. It's also available on subscription, which means you can lock in your three favorites for monthly delivery (or change them up each cycle). Anders Erickson Syrups are not eligible due to higher ingredient costs.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e Choose any three 12 oz bottles, get them for $36 (save $6), and lock it in as a subscription if you want recurring delivery. Our top-selling product, with maximum flexibility.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Repeat customers stocking up on favorites, flight-and-experiment types trying new flavors, anyone who wants flexibility, gift-givers tailoring to recipient taste, and subscription regulars looking for monthly delivery.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Cocktails, mocktails, sparkling sodas, coffee, tea, lemonade — whatever the three flavors you choose are designed for. Each 12 oz bottle makes about 12–24 drinks.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: How long do the syrups last after opening?\u003c\/strong\u003e\u003cbr\u003e\nA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months. A 12 oz bottle makes about 12–24 drinks, so most people work through one in a few months at moderate use.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: Why is the Custom 3-Pack your top-selling product?\u003c\/strong\u003e\u003cbr\u003e\nA: Versatility. Customers can pick three flavors of their choosing — whatever they're craving, whatever they're trying, whatever fits the season — without paying full price for each bottle. The bundle saves $6 per order, and the subscription option lets people lock in recurring deliveries with the freedom to swap flavors each month. It's the most flexible way to buy Portland Syrups, which is why it's the most popular.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: Can I set this up as a subscription?\u003c\/strong\u003e\u003cbr\u003e\nA: Yes — the Custom 3-Pack is available on subscription with delivery frequencies of your choice (every 1 month, every 2 months, etc.). You can change the three flavors before each shipment, pause at any time, or cancel without penalty. Many of our regulars subscribe to keep their bar shelf stocked without re-ordering manually each time.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":20393237643377,"sku":"Bundle-3","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/products\/choose_any_three_two.png?v=1665156497"},{"product_id":"spiced-cranberry","title":"Spiced Cranberry Syrup","description":"\u003cp\u003eThis is your go-to winter flavor. Tart cranberry meets juicy plum, infused with whole mulling spices and a quiet hit of green peppercorn — the result is a syrup that tastes like the holidays without being saccharine. It's one of our best-sellers in the winter for a reason: it's the secret weapon behind the entire month of December. \u003c\/p\u003e\n\u003cp\u003eSplash an ounce into hot apple cider for a mulled-cider shortcut. Stir it into bourbon and bitters for a Mulled Manhattan that drinks like a fireplace. Add it to Prosecco for an Autumn 75 that's better than any standard mimosa at brunch. Mix it with sparkling water for a non-alcoholic cranberry holiday spritz that's more interesting than the canned options. It's also unreasonably good drizzled over a baked Brie.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e tart cranberry, juicy plum, warming mulling spices, soft green peppercorn lift\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e A best-selling winter syrup blending tart cranberry, juicy plum, mulling spices, and a hint of green peppercorn — the holiday cocktail shortcut you'll reach for every December.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Filtered water (infused with mulling spices and green peppercorn), organic cane sugar, plum puree, cranberry puree, citric acid.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Holiday hosts, mulled-drink lovers, fall and winter cocktail makers, Friendsgiving organizers, mocktail makers, and anyone who decorates for Christmas before Thanksgiving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Mulled Manhattans (½ oz syrup + 2 oz rye whiskey + bitters), Autumn 75s (½ oz + Prosecco + lemon), spiced cranberry hot toddies, mulled cider (1 oz + 6 oz hot apple cider), or 1 oz syrup + 6 oz sparkling water for a holiday cranberry soda.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\u003ch5\u003eGet Inspired\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eA warming \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/black-tea-hot-toddy\"\u003eBlack Tea Hot Toddy\u003c\/a\u003e for cold winter nights\u003c\/li\u003e\n\u003cli\u003eA festive \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/mulled-manhattan\"\u003eMulled Manhattan\u003c\/a\u003e for holiday cocktail hour\u003c\/li\u003e\n\u003cli\u003eA celebratory \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/autumn-75\"\u003eAutumn 75\u003c\/a\u003e for fall brunches\u003c\/li\u003e\n\u003cli\u003eA spiced, alcohol-free \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/spice-tonic-mocktail\"\u003eSpice \u0026amp; Tonic Mocktail\u003c\/a\u003e for holiday hosts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How long does the syrup last after opening?\u003c\/strong\u003e\u003cbr\u003eA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Why is there green peppercorn in the syrup?\u003c\/strong\u003e\u003cbr\u003eA: A small amount of green peppercorn (less peppery and more herbaceous than black pepper) adds a subtle warmth and complexity to the cranberry-plum-spice combination. Most people don't read it as \"peppery\" — they just notice the syrup has more depth than a standard cranberry mixer. It's the same idea as adding pepper to strawberries or a dash of cayenne to chocolate: the peppercorn brings out the brightness of the fruit and rounds out the spice profile. You won't taste it directly, but you'll miss it if it's gone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Can I use Spiced Cranberry syrup in cooking?\u003c\/strong\u003e\u003cbr\u003eA: Absolutely — that's one of its underrated uses. Brush it on a turkey or pork tenderloin during the last few minutes of roasting for an instant holiday glaze. Stir it into cranberry sauce for extra spice depth. Drizzle over baked Brie or goat cheese for a holiday cheese plate. Use it as a base for cranberry vinaigrette or as a topping for ice cream and panna cotta. The mulling spices hold up beautifully to heat.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":30492389212273,"sku":"00861523002694","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/SpicedCranberry_KO.png?v=1699636684"},{"product_id":"gift-card-1","title":"Gift Card","description":"\u003cp\u003eNot sure which flavor they'll love? Let them pick. A Portland Syrups gift card works on everything in our online shop, from cocktail and mocktail syrups to coffee and soda favorites, all made in small batches in Portland.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow it works\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSend it straight to them.\u003c\/strong\u003e Check \"I want to send this as a gift,\" just above the Add to Cart button, then add their email, name and a personal message.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePick the day.\u003c\/strong\u003e Choose a \"Send on\" date to have it arrive on their birthday or holiday morning, or leave it blank to send it right away.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOr keep it for yourself.\u003c\/strong\u003e Skip the gift option and the card comes to your email, ready to forward or print.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eGift cards are digital and delivered by email, so there's no shipping and they're never too late. They can be used only on our website, not in our café or on other retail sites.\u003c\/p\u003e\n\u003cp\u003eQuestions? Email us at sales@portlandsoda.com.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"$25.00","offer_id":31509804843121,"sku":"","price":25.0,"currency_code":"USD","in_stock":true},{"title":"$36.00","offer_id":31509804875889,"sku":"","price":36.0,"currency_code":"USD","in_stock":true},{"title":"$50.00","offer_id":31509804908657,"sku":"","price":50.0,"currency_code":"USD","in_stock":true},{"title":"$75.00","offer_id":48453464752299,"sku":null,"price":75.0,"currency_code":"USD","in_stock":true},{"title":"$100.00","offer_id":31509804941425,"sku":"","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/Gift_Card_Promo_698fefef-9535-4bf1-8f6c-79db25e24b2b.png?v=1735675119"},{"product_id":"mocktail-recipe-book","title":"Recipe Book","description":"\u003cp\u003eLooking for a little inspiration? We've got you covered! Our super cute, pocket sized recipe book is full of 13 delicious mocktail recipes, each featuring a different one of our staple syrups. For those looking for boozy cocktails, each recipe comes with suggested spirit additions. These books are great for cocktail and mocktail lovers alike, and make an excellent addition to any gift!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":41168695984299,"sku":"","price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/products\/recipebook_893482cb-a0e7-4bdb-b491-471cf5fa1c01.png?v=1665156569"},{"product_id":"peppermint-syrup","title":"Peppermint Syrup","description":"\u003cp\u003eThis is the peppermint syrup that earns its place in your winter rotation. We brew it from real peppermint and spearmint leaves (with a touch of peppermint concentrate for extra punch), so the flavor tastes more fresh and herbal — like a peppermint plant rather than a candy cane. The result is a syrup that adds real cool-mint depth without veering into toothpaste territory.\u003c\/p\u003e\n\u003cp\u003eStir a 1\/2 oz into a hot mocha for a peppermint mocha that competes with your nearest coffee shop. Splash it into vodka and Bailey's for a Peppermint White Russian that drinks like dessert. Add it to hot cocoa for the kid-friendly version of the holidays. Mix it with sparkling water for a refreshing peppermint soda that's surprisingly good year-round.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e fresh peppermint, soft spearmint warmth, clean herbal finish, cooling mouthfeel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e A peppermint and spearmint syrup brewed from real leaves — fresh, herbal, and naturally cool, designed for winter mochas, holiday cocktails, and hot chocolate that feels like a treat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Filtered water, organic cane sugar, organic peppermint leaves, organic spearmint leaves, natural flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Holiday hosts, peppermint mocha fans, winter cocktail makers, hot chocolate enthusiasts, and anyone who associates December with mint.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Peppermint mochas (1\/2 oz syrup + espresso + steamed milk + chocolate), peppermint hot cocoa, Peppermint White Russians, peppermint martinis, or stirred into hot tea for an after-dinner sipper.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\u003ch5\u003eGet Inspired\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eA cozy \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/peppermint-mocha-1\"\u003ePeppermint Mocha\u003c\/a\u003e for chilly mornings\u003c\/li\u003e\n\u003cli\u003eA dessert-leaning \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/peppermint-white-russian\"\u003ePeppermint White Russian\u003c\/a\u003e for holiday cocktail night\u003c\/li\u003e\n\u003cli\u003eA bright \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/peppermint-martini\"\u003ePeppermint Martini\u003c\/a\u003e for evening sipping\u003c\/li\u003e\n\u003cli\u003eA refreshing \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/peppermint-iced-tea-non-alcoholic-placeholder\"\u003ePeppermint Iced Tea\u003c\/a\u003e for warm-weather sipping\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How long does the syrup last after opening?\u003c\/strong\u003e\u003cbr\u003eA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How strong is the peppermint flavor?\u003c\/strong\u003e\u003cbr\u003eA: Pleasantly assertive but never overwhelming. Because we brew with whole peppermint and spearmint leaves (rather than mint extract or oil), the flavor reads as fresh and herbal rather than toothpaste-medicinal. Most people find a half ounce in a 12-oz drink delivers clear peppermint character without dominating other flavors — it works alongside chocolate, coffee, and cocoa rather than overpowering them.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is Peppermint syrup kid-friendly?\u003c\/strong\u003e\u003cbr\u003eA: Yes — it's a great way to make mint hot chocolate or peppermint cocoa for kids without the candy-cane sugar bomb. Mix 1\/2 oz into 8 oz of hot chocolate or warm milk for an instant holiday treat. The peppermint flavor is real (not artificial), so it tastes more like fresh mint and less like commercial peppermint candy.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":42995128795307,"sku":"850014114923","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/Peppermint_ko_Large_24-servings.png?v=1789504269"},{"product_id":"pomegranate-cherry-syrup","title":"Pomegranate Cherry Syrup","description":"\u003cp\u003eThis is grenadine, with a Pacific Northwest twist. Real pomegranate puree forms the backbone (the foundation of any honest grenadine), and we layer in sweet cherry puree for extra depth — so what you get is the deep, jammy red-fruit profile classic cocktails are built around, plus a cherry character that makes everything taste a little more interesting.\u003c\/p\u003e\n\n\u003cp\u003eSplash half an ounce into a Tequila Sunrise and you'll remember why people loved that drink in the first place. Stir it into bourbon and bitters for an instant Manhattan-with-a-twist. Mix it into cola for a cherry cola that beats anything in a 12-pack at the gas station. Pour it over Sprite for a homemade Shirley Temple kids will actually finish.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e deep pomegranate tartness, ripe cherry sweetness, jammy red-fruit depth, clean tart finish\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e A pomegranate grenadine with a Pacific Northwest twist — real cherry puree layered in for extra depth, perfect for classic cocktails that benefit from real fruit instead of artificial red dye.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Filtered water, organic cane sugar, pomegranate puree, cherry puree, organic pomegranate concentrate, organic cherry concentrate, citric acid.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Classic cocktail enthusiasts, Shirley Temple makers, parents of kids who like fancy drinks, cherry-cocktail lovers, and anyone who wants more cherry depth in their grenadine.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Tequila Sunrises (½ oz syrup + tequila + OJ), cherry cola (1 oz + cola over ice), Shirley Temples (½ oz + Sprite), Pom Cherry Martinis, or 1 oz syrup + 6 oz sparkling water for a deep red soda.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\n\u003ch5\u003eGet Inspired\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eA sunset-bright \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/pom-cherry-sunrise\"\u003ePom Cherry Tequila Sunrise\u003c\/a\u003e for brunch entertaining\u003c\/li\u003e\n\u003cli\u003eA nostalgic \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/cherry-cola\"\u003eHomemade Cherry Cola\u003c\/a\u003e for soda fans\u003c\/li\u003e\n\u003cli\u003eA classic \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/pomegranate-cherry-martini\"\u003ePom Cherry Martini\u003c\/a\u003e for evening cocktails\u003c\/li\u003e\n\u003cli\u003eA fizzy, deep-red \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/pom-cherry-soda\"\u003eCherry Bomb Soda\u003c\/a\u003e for kids and grown-ups alike\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: How long does the syrup last after opening?\u003c\/strong\u003e\u003cbr\u003e\nA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: What's the difference between Pomegranate Cherry Syrup and your Grenadine Syrup?\u003c\/strong\u003e\u003cbr\u003e\nA: Both start from real pomegranate, so both work as proper grenadine in cocktails. The difference: Pomegranate Cherry adds sweet cherry puree for a deeper, jammier red-fruit profile — it's grenadine with Pacific Northwest character. Our Grenadine Syrup is the more traditional version, made with pomegranate and rose petals (the classic 1800s grenadine recipe). If you want a true historical grenadine, choose Grenadine. If you want more cherry richness and depth, choose Pomegranate Cherry.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: Is Pomegranate Cherry syrup kid-friendly?\u003c\/strong\u003e\u003cbr\u003e\nA: Yes — it's a great mocktail base for kids. Mixed 1:6 with sparkling water or lemon-lime soda, it makes a deep-red drink that looks special and tastes more grown-up than juice. Classic Shirley Temple application: a half-ounce of syrup over ice, top with Sprite, finish with a maraschino cherry. Kids tend to love that the color looks intense and the taste isn't artificial-cherry candy.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":43942548504747,"sku":"","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/Pom-Cherry12ozWEB.png?v=1714519637"},{"product_id":"vanilla-syrup","title":"Vanilla Syrup","description":"\u003cp\u003eVanilla is the workhorse flavor — the one that turns a regular latte into a vanilla latte, makes hot chocolate taste a little more grown up, and rescues an unremarkable cocktail with a single splash. Ours is round, classic, slightly warm, and never artificial — the kind of vanilla you can stir into just about anything and trust to make it better.\u003c\/p\u003e\n\u003cp\u003eHalf an ounce stirred into a latte adds the kind of soft, creamy depth that turns it from caffeine into a treat. Splash it into a cortado, an espresso martini, or a Manhattan and watch a regular cocktail level up by half a step. Whip it into cold foam for the silkiest topping you've ever poured on iced coffee. It's also unreasonably good drizzled over ice cream, oatmeal, or French toast.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e warm vanilla, soft floral edge, brown sugar depth, smooth round finish\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e A coffee-shop-grade vanilla syrup blended with pure cane sugar and brown sugar — the classic vanilla syrup that works in coffee, cocktails, and just about anywhere else.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Filtered water, organic cane sugar, organic molasses, natural flavor, lactic acid. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Vanilla latte regulars, home baristas, cold foam fans, coffee-shop refugees, dessert cocktail makers, and anyone who's tired of artificial vanilla syrups.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Vanilla lattes (½ oz syrup + espresso + steamed milk), vanilla cold foam (½ oz + heavy cream, frothed), espresso martinis, French vanilla cold brew, or stirred into hot chocolate or homemade vanilla cream soda.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/en-mx\/collections\/coffee-and-tea\" title=\"Shop the full Coffee Syrup collection\"\u003eShop the full Coffee Syrup collection\u003c\/a\u003e\u003c\/p\u003e\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How long does the syrup last after opening?\u003c\/strong\u003e\u003cbr\u003eA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the Vanilla syrup overly sweet?\u003c\/strong\u003e\u003cbr\u003eA: Less sweet than commercial coffee-shop vanilla syrups. Because we use pure cane sugar instead of corn syrup, and the brown sugar adds depth instead of just sweetness, the flavor reads as rounded vanilla rather than candy. A half-ounce in a 12-oz latte adds clear vanilla character without making the drink taste like dessert.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Can I use Vanilla Syrup as a substitute for vanilla extract in baking?\u003c\/strong\u003e\u003cbr\u003eA: For drinks, yes. For baking, it depends on the recipe. Vanilla syrup is less concentrated than vanilla extract, so you'll need more syrup to deliver the same flavor intensity, plus the syrup adds moisture and sweetness that extract doesn't. That works in glazes, frostings, oatmeal, yogurt, and beverages. For recipes where vanilla is the dominant flavor (vanilla pudding, ice cream base) or where the recipe depends on extract's concentration (cookies, cakes), real extract is still the better choice.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":44655700017323,"sku":"850014114992","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/Vanilla_KO_Website.png?v=1730494172"},{"product_id":"hazelnut-syrup","title":"Hazelnut Syrup","description":"\u003cp\u003eHazelnut is the coffee-shop classic for a reason — that toasty, slightly sweet, nutty depth is what turns a basic latte into a treat. Ours captures the warm, roasted hazelnut character coffee shops have built their menus on, sweetened with pure cane sugar, ready to make you wonder why you've been paying $7 for a barista to do it.\u003c\/p\u003e\n\u003cp\u003eStir half an ounce into an iced oat latte and you've made the easiest drink upgrade of your week. Add it to a cortado for a less-sweet, more-elegant version of the same idea. Whip it into cold foam for the kind of layered drink coffee influencers spend ten minutes filming. Or splash it into hot chocolate when you want something cozy with depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e warm toasted hazelnut, soft brown butter, hint of cocoa, smooth nutty finish\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e A coffee-shop-grade hazelnut syrup made with pure cane sugar — barista-quality nutty depth designed for lattes, cold brews, and cold foam.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Filtered water, organic cane sugar, natural hazelnut flavor*, lactic acid. *contains no nut allergens\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Hazelnut latte drinkers, home baristas, cold brew enthusiasts, oat milk fans, and anyone tired of paying $7 for a flavored latte at the coffee shop.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Hot or iced hazelnut lattes (½ oz syrup + espresso + steamed milk), hazelnut cold brews, hazelnut cold foam (½ oz + heavy cream, frothed), hot chocolate, or stirred into drip coffee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How long does the syrup last after opening?\u003c\/strong\u003e\u003cbr\u003eA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How strong is the hazelnut flavor?\u003c\/strong\u003e\u003cbr\u003eA: Coffee-shop strong but balanced. The flavor is unmistakably hazelnut — warm, toasty, slightly nutty — but not so concentrated that it overwhelms the coffee underneath. A half-ounce in a 12-oz latte adds clear hazelnut character without burying the espresso. If you want a more intense hazelnut presence, scale up to ¾ oz.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the Hazelnut syrup overly sweet?\u003c\/strong\u003e\u003cbr\u003eA: Less sweet than commercial coffee-shop pump syrups. Because we use pure cane sugar instead of corn syrup or high-fructose sweetener, the flavor reads more rounded and toasty than candy-sweet. A half-ounce is usually plenty for a 12-oz latte.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":44655745990827,"sku":"850014114947","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/Hazelnut_KO_Website.png?v=1730496490"},{"product_id":"caramel-syrup","title":"Caramel Syrup","description":"\u003cdiv id=\"message-list_1778874195.506569\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003eRich and buttery, this caramel syrup delivers deep caramelized sweetness with warm toasted notes and a smooth, velvety finish. It's caramel that tastes homemade, rich and layered, not just sweet.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThis is the syrup that turns a regular oat latte into something you'd actually wait in line for, the one that makes a bourbon old fashioned taste like dessert without becoming candy. Equally happy in your morning cold brew or a Saturday-night Manhattan, and excellent drizzled over vanilla ice cream when nobody's watching.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e caramelized cane sugar, brown butter warmth, brown sugar depth, lingering toasty finish\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e A deeply caramelized coffee and cocktail syrup — homemade caramel sauce in pourable form.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Filtered water, caramelized organic cane sugar, organic cane sugar, brown sugar, organic caramel flavor (organic gum acacia, natural flavor), citric acid.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Home baristas, coffee drinkers tired of sticky-sweet commercial syrups, dessert cocktail makers, and anyone who orders a bourbon before dinner.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Iced caramel lattes (½ oz syrup + espresso + milk), salted caramel old fashioneds, espresso martinis, hot cocoa, or drizzled over vanilla ice cream.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\u003ch5\u003eGet Inspired\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eStay cozy with a \u003ca rel=\"noopener\" title=\"Get the Caramel Cafe Au Lait recipe\" href=\"https:\/\/beveragemixers.com\/blogs\/news\/caramel-cafe-au-lait\" target=\"_blank\"\u003eCaramel Café Au Lait\u003c\/a\u003e at home\u003c\/li\u003e\n\u003cli\u003eSkip the line and make an \u003ca rel=\"noopener\" title=\"Get the recipe for an Iced Caramel Coffee\" href=\"https:\/\/beveragemixers.com\/blogs\/news\/iced-caramel-coffee\" target=\"_blank\"\u003eIced Caramel Coffee\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/en-mx\/collections\/coffee-and-tea\" title=\"Shop the full Coffee Syrup collection\"\u003eShop the full Coffee Syrup collection\u003c\/a\u003e\u003c\/p\u003e\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How long does the syrup last after opening?\u003c\/strong\u003e\u003cbr\u003eA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is the Caramel syrup overly sweet?\u003c\/strong\u003e\u003cbr\u003eA: Less than commercial coffee-shop syrups. Because we use caramelized cane sugar instead of high-fructose syrup or thick caramel \"sauce,\" the flavor leans more toasty and rounded than candy-sweet. A half-ounce is usually plenty for a 12-oz latte.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Can I use Caramel syrup as a substitute for caramel sauce?\u003c\/strong\u003e\u003cbr\u003eA: For drinks, yes — pour-for-pour our Caramel Syrup carries the same flavor profile as caramel sauce, just in a thinner, more mixable form. For dessert applications where you need that thick, sticky drizzle (think on top of cheesecake or inside a candy bar), traditional caramel sauce will hold up better. For coffee, cocktails, milkshakes, or anywhere it gets stirred in, the syrup is actually easier to use.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":44655762374827,"sku":"850014114312","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/CaramelKOWebsite.png?v=1730497435"},{"product_id":"coffee-syrup-gift-set","title":"Coffee Syrup Gift Set","description":"\u003cp\u003eThe three flavors every coffee shop is built around — vanilla, hazelnut, and caramel — each in one 3.4 oz gift box. We made them with the same craft approach we use across the rest of our catalog (pure cane sugar, no corn syrup, real flavor depth) so you can stop paying $7 for a flavored latte at the coffee shop and start making them at home. With about 7 servings each, the set covers quite a few morning lattes.\u003c\/p\u003e\n\u003cp\u003eStir Vanilla into a morning oat milk latte, or whip it into cold foam for a topping that looks like art. Add Hazelnut to iced coffee or a cortado for that classic toasty nut sweetness. Drizzle Caramel into a cold brew or stir it into bourbon for a dessert cocktail. Each bottle is small enough to keep on the counter, big enough to make a difference, and ships in a custom-printed box that looks gift-worthy without wrapping.\u003c\/p\u003e\n\u003ch5\u003eWhat's Inside (one of each, all 3.4 oz)\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVanilla:\u003c\/strong\u003e Warm, classic vanilla — the workhorse flavor that turns a regular latte into a vanilla latte.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHazelnut:\u003c\/strong\u003e Toasty, smooth, nutty depth — the coffee-shop classic for a reason.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCaramel:\u003c\/strong\u003e Deeply caramelized cane sugar with brown sugar warmth — homemade caramel sauce in pourable form.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e Three 3.4 oz bottles of our most-loved coffee shop syrups — Vanilla, Hazelnut, and Caramel — in a custom gift box for $15.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Home baristas, coffee shop refugees, gift recipients who order flavored lattes, holiday hosts, teacher gifts, and anyone tired of paying $7 for a coffee they could make better at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Vanilla, hazelnut, and caramel lattes (1\/2 oz syrup + espresso + steamed milk), cold foam, iced coffee, cold brew, hot chocolate, and after-dinner cocktails. Each 3.4 oz bottle makes about 7 drinks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How long do the syrups last after opening?\u003c\/strong\u003e\u003cbr\u003eA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is this a good gift?\u003c\/strong\u003e\u003cbr\u003eA: One of our most-given gifts for coffee drinkers — looks impressive in the custom box, contains the three flavors most people already know they like, and works for both espresso-machine owners and drip-coffee drinkers. Also great for someone who's just starting to get into specialty coffee at home and doesn't know which flavor to start with. The 3.4 oz size means they can try all three without committing to a full bottle of any one.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How does this compare to buying single bottles?\u003c\/strong\u003e\u003cbr\u003eA: The full-size 12 oz bottles of Vanilla, Hazelnut, and Caramel are each $14, so buying all three individually would run $42. The 3.4 oz Coffee Syrup Gift Set is $15 with 21 total servings — a much smaller commitment, ideal for trying all three or gifting them.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":44739572859051,"sku":"00850014114688","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/Coffee_box_front_ae5f48a0-1280-4138-97e3-c9adb61c5e83.png?v=1758572232"},{"product_id":"cardamom-syrup","title":"Cardamom Syrup","description":"\u003cp\u003eCardamom is one of those flavors that should be in more coffee drinks but somehow isn't. We brewed this syrup to fix that. Whole green cardamom pods plus decorticated cardamom seeds for depth, with just a hint of whole black pepper to keep things from veering sweet — the result is aromatic and warming, the kind of flavor that quietly changes how you think about your morning coffee.\u003c\/p\u003e\n\n\u003cp\u003eStir half an ounce into espresso and steamed oat milk and you've made a Scandinavian café staple at home. Add it to cold brew with a splash of cream for an iced cardamom latte you'll actually crave. Even straight black coffee gets a transformation — a few drops add real spice depth without turning your routine into a project. And if you ever want to wander outside coffee territory, a splash in a gin and tonic is unreasonably good.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e green cardamom, warm spice, soft black pepper, lingering aromatic finish\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e A coffee-shop-grade cardamom syrup made from whole green pods and a touch of black pepper — designed to turn lattes and cold brews into something a little more interesting.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Filtered water, organic cane sugar, whole green cardamom pods, decorticated cardamom, cardamom extract, whole black pepper, citric acid.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Home baristas, espresso-and-oat-milk regulars, cold brew enthusiasts, fans of Scandinavian coffee culture, and anyone tired of the vanilla\/caramel\/hazelnut routine.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Cardamom lattes (½ oz syrup + espresso + steamed milk), iced cardamom oat lattes, cardamom-spiced cold brew, cortados, or a gin and tonic when you want to step outside coffee territory.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: How long does the syrup last after opening?\u003c\/strong\u003e\u003cbr\u003e\nA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: How strong is the cardamom taste?\u003c\/strong\u003e\u003cbr\u003e\nA: Cardamom-forward but balanced. Because we use both whole pods and decorticated cardamom seeds for depth, plus a touch of black pepper, the flavor is aromatic and warming without veering into perfume territory. A half-ounce is plenty for a 12-oz latte or cold brew.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: Is Cardamom syrup vegan, gluten-free, and dairy-free?\u003c\/strong\u003e\u003cbr\u003e\nA: Yes — like all our syrups, Cardamom is vegan, gluten-free, dairy-free, and non-GMO. Just water, organic cane sugar, real spices, and citric acid.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":45035744985259,"sku":"850014114213","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/Cardamom12.png?v=1743519567"},{"product_id":"old-fashioned-syrup","title":"Old Fashioned Syrup","description":"\u003cp\u003eThis is an old fashioned in syrup form. We packed everything that makes a great old fashioned — orange oil, cherry, French orange liqueur extract, gentian for bitterness, cinnamon, allspice, clove, cardamom, molasses — into one bottle, so you can stop measuring four different things and just pour. Add bourbon, add ice, done.\u003c\/p\u003e\n\n\u003cp\u003ePour ½ oz syrup over ice with 2 oz of bourbon or rye, give it a stir, garnish with an orange peel, and you've made an old fashioned in 30 seconds. Splash it into hot tea with whiskey for a winter sipper. Mix it into a Manhattan or Boulevardier as a one-bottle vermouth-and-bitters replacement. It's also surprisingly good drizzled into cherry cola for a grown-up bourbon-cola twist.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e warm orange oil, real cherry, bittersweet gentian, cinnamon-clove warmth, soft molasses finish\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e A craft old fashioned syrup that bottles the whole cocktail — orange, cherry, French orange liqueur extract, baking spices, gentian for bitterness — so you can pour a great old fashioned in 30 seconds.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Filtered water, organic cane sugar, cherry puree, molasses, allspice extract, orange oil, clove extract, French orange liqueur extract, cardamom extract, gentian extract, cinnamon chips, citric acid.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Old fashioned drinkers, bourbon and rye lovers, home bartenders who want to skip the bitters + sugar cube + measure dance, dinner-party hosts, and anyone who orders the same drink at every bar.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Old Fashioneds (½ oz syrup + 2 oz bourbon + ice + orange peel), Manhattans (½ oz + 2 oz rye + lemon twist), Boulevardiers, hot toddies, or stirred into cherry cola for a quick bourbon-cola.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: How long does the syrup last after opening?\u003c\/strong\u003e\u003cbr\u003e\nA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: What's the difference between Old Fashioned Syrup and a regular simple syrup?\u003c\/strong\u003e\u003cbr\u003e\nA: A regular simple syrup is just sugar and water — it adds sweetness without flavor. Our Old Fashioned Syrup is the entire flavor profile of an old fashioned cocktail in concentrate form — sweetness plus orange oil, cherry, gentian (a bitter root), molasses, French orange liqueur extract, and warm baking spices. With a regular simple syrup, you'd still need bitters, an orange peel, and sometimes a sugar cube and brandied cherry to build a proper old fashioned. With our Old Fashioned Syrup, you just add whiskey and ice.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: Do I still need bitters when I use Old Fashioned Syrup?\u003c\/strong\u003e\u003cbr\u003e\nA: Not necessarily. The syrup contains gentian extract, which is the same bittering agent in classic aromatic bitters (and the source of most cocktail bitters' bitterness). It also has orange oil, which delivers the citrus aromatic that orange bitters would add. If you want extra complexity or have a favorite bitters you swear by, a dash or two on top still works beautifully. But for a balanced old fashioned in 30 seconds, the syrup alone gets you most of the way there.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":45662403133611,"sku":"850074746058","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/Old_fash.png?v=1758751334"},{"product_id":"orange-syrup","title":"Orange Syrup","description":"\u003cp\u003eCara Cara oranges aren't your standard navel orange. They're sweeter, juicier, less acidic, with a soft pink interior. We use Cara Cara puree as the base of this syrup, so the flavor is rounder, riper, and noticeably more interesting than what you'd get from standard orange juice or concentrate.\u003c\/p\u003e\n\n\u003cp\u003eStir half an ounce into bourbon for an instant orange old fashioned. Splash it into Prosecco for a brunch mimosa with real orange depth. Mix it with vanilla syrup and cream for a Creamsicle that actually tastes like the popsicle. Add it to cold brew with a splash of tonic for a coffee-shop-grade pick-me-up. Or mix with sparkling water for an orange soda that doesn't taste like Crush.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e ripe Cara Cara orange, balanced citrus brightness, soft sweetness, clean finish\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e A real-orange syrup made from Cara Cara orange puree — sweeter, juicier, and more interesting than standard orange syrup, designed for cocktails, sodas, and creamsicle-style drinks.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Filtered water, organic cane sugar, Cara Cara orange puree, natural flavor, citric acid.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Brunch hosts, old fashioned drinkers, cold brew enthusiasts, creamsicle lovers, and anyone who finds standard orange juice a little flat.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Orange old fashioneds (½ oz syrup + 2 oz bourbon + orange peel), Creamsicle sodas (½ oz syrup + 6 oz sparkling water + splash of cream), brunch mimosas, cold brew orange tonics, or 1 oz syrup + 6 oz sparkling water for an orange soda.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\n\u003ch5\u003eGet Inspired\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eA nostalgic \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/orange-cream-soda\"\u003eOrange Creamsicle\u003c\/a\u003e cream soda for kids and grown-ups alike\u003c\/li\u003e\n\u003cli\u003eA bright, bubbly \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/cold-brew-orange-tonic\"\u003eCold Brew Orange Tonic\u003c\/a\u003e for caffeinated mornings\u003c\/li\u003e\n\u003cli\u003eA juicy, gin-forward \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/cara-cara-collins\"\u003eCara Cara Collins\u003c\/a\u003e for an updated take on a classic cocktail\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: How long does the syrup last after opening?\u003c\/strong\u003e\u003cbr\u003e\nA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: What's a Cara Cara orange, and how is it different from a regular navel orange?\u003c\/strong\u003e\u003cbr\u003e\nA: Cara Cara oranges are a type of pink-fleshed navel orange, originally discovered in Venezuela in the 1970s as a natural mutation. They taste sweeter and less acidic than standard navels, with a softer, more rounded flavor profile. Visually, the flesh is salmon-pink instead of bright orange. We use Cara Cara puree as the base of this syrup specifically because that softer, juicier flavor profile makes for a more interesting cocktail and soda than a standard orange.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: Can I use Orange syrup as a substitute for orange juice?\u003c\/strong\u003e\u003cbr\u003e\nA: For sweetened drinks (cocktails, sodas, mimosas), yes — and it concentrates the orange flavor into a smaller pour, which means less dilution and a cleaner cocktail. A 1 oz pour of syrup roughly equals 4-6 oz of fresh-squeezed orange juice in terms of flavor impact. For breakfast applications where you want straight OJ, fresh juice still wins. For mixing into anything else, the syrup is more efficient and shelf-stable longer.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":46223599534251,"sku":null,"price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/Orange_12oz.png?v=1771537600"},{"product_id":"banana-bread-syrup","title":"Banana Bread Syrup","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBanana Bread offers a subtle banana flavor with warm cinnamon and nutmeg. In coffee it's not overpowering, just delicious and comforting. Think slow weekend morning, second cup, no rush.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIt's built primarily for coffee drinks, where the spices have room to bloom and the banana stays soft in the background. But the same backbone that makes it work in a latte makes it surprisingly fun in a cocktail — bourbon and dark rum both pick it up nicely.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Ripe banana, warm cinnamon, toasted nutmeg, gentle molasses\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e A subtle banana flavor with warm baking spice — made for lattes, cold brew, and the occasional dessert cocktail.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Filtered water, organic cane sugar, organic molasses, cinnamon, nutmeg, natural flavor.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Latte lovers, cold brew regulars, weekend baristas, and anyone who always orders the banana bread at the coffee shop.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Stir a 1\/2 oz into a hot or iced latte, or into cold brew with a splash of cream. For something stronger, try dessert cocktails based on dark rum or bourbon.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\u003ch5\u003eGet Inspired\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eA cozy \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/banana-bread-latte\" title=\"Get Banana Bread Latte Recipe\" rel=\"noopener\" target=\"_blank\"\u003eBanana Bread Latte\u003c\/a\u003e for slow weekend mornings\u003c\/li\u003e\n\u003cli\u003eSmooth \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/iced-banana-bread-cold-brew\" title=\"Get Banana Bread Cold Brew Recipe\" rel=\"noopener\" target=\"_blank\"\u003eBanana Bread Cold Brew\u003c\/a\u003e for warmer afternoons\u003c\/li\u003e\n\u003cli\u003eA rich \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/banana-foster-cocktail\" title=\"Get Banana Foster Cocktail Recipe\" rel=\"noopener\" target=\"_blank\"\u003eBanana Foster Cocktail\u003c\/a\u003e for dessert in a glass\u003c\/li\u003e\n\u003cli\u003eComforting \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/banana-warm-milk\" title=\"Get Banana Bread Warm Milk Recipe\" rel=\"noopener\" target=\"_blank\"\u003eBanana Bread Warm Milk\u003c\/a\u003e for bedtime and kiddos\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/en-mx\/collections\/coffee-and-tea\" title=\"Shop our full coffee syrup collection\" rel=\"noopener\" target=\"_blank\"\u003eShop the Full Coffee Syrup Collection\u003c\/a\u003e\u003c\/p\u003e\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eQ: How long does the syrup last after opening?\u003c\/strong\u003e A: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eQ: How strong is the banana flavor?\u003c\/strong\u003e A: It's subtle and bakery-leaning — think banana bread, not banana candy. The cinnamon, nutmeg, and molasses keep the banana soft and grounded, so it never reads artificial.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eQ: Can I use Banana Bread syrup in hot coffee or milk?\u003c\/strong\u003e A: Yes — it's built for it. Stir 1\/2 oz into a latte, cappuccino, or a strong cup of drip coffee. The spices bloom as it warms and the banana plays nicely with the natural nuttiness of the beans.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":47113997287595,"sku":null,"price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/BananaBread_Knockout.png?v=1779490976"},{"product_id":"cinnamon-brown-sugar-syrup","title":"Cinnamon Brown Sugar Syrup","description":"\u003cp\u003eSolid cinnamon, no red-hot bite. Just round molasses earthiness underneath and a smell that hits you before the first sip. Stir it into a milk-based coffee drink and the cinnamon softens right down, especially with oat milk, so it reads more like a good bakery than a spice rack. It's also a warm stand-in for simple syrup in an Old Fashioned, if you want something with a little more depth than sugar alone.\u003c\/p\u003e\n\u003cp\u003eIf snickerdoodles are your love language, this is the bottle that gets you there. (And if peppermint's never been your thing, consider this your holiday syrup, without the overboard.)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e soft toasted cinnamon, round molasses, brown sugar sweetness, fresh-baked snickerdoodle\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e A soft, toasted cinnamon syrup for milk-based coffee drinks, Old Fashioneds, espresso martinis and autumn spritzes, with a round molasses base and none of the red-hot bite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Filtered water, organic cane sugar, organic molasses, cinnamon, natural flavor, salt.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Home bartenders, weekend baristas, holiday hosts, and anyone whose love language is a snickerdoodle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Oat milk lattes and other milk-based coffee drinks, Old Fashioneds (standing in for simple syrup), espresso martinis, and autumn spritzes. Use ½ oz per drink.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\u003ch5\u003eGet Inspired\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eA cozy \u003ca href=\"blogs\/news\/cinnamon-brown-sugar-cafe-au-lait\" target=\"_blank\" title=\"View the Cinnamon Cafe au Lait Recipe\" rel=\"noopener\"\u003eCinnamon Cafe Au Lait\u003c\/a\u003e for a coffee upgrade\u003c\/li\u003e\n\u003cli\u003eAn indulgent \u003ca href=\"blogs\/news\/cinnamon-brown-sugar-espresso-martini\" target=\"_blank\" title=\"View the Cinnamon Brown Sugar Espresso Martini Recipe\" rel=\"noopener\"\u003eCinnamon Brown Sugar Espresso Martini\u003c\/a\u003e for after dinner\u003c\/li\u003e\n\u003cli\u003eA smokey \u003ca href=\"\/en-mx\/blogs\/news\/cinnamon-mezcal-old-fashioned\" target=\"_blank\" title=\"view the cinnamon mezcal old fashioned recipe\" rel=\"noopener\"\u003eCinnamon Mezcal Old Fashioned\u003c\/a\u003e for when you want to mix things up\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How long does the syrup last after opening?\u003c\/strong\u003e\u003cbr\u003eA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How strong is the cinnamon taste?\u003c\/strong\u003e\u003cbr\u003eA: It's a softer, toasted cinnamon, not the sharp, red-hot kind. You get warm spice over a round molasses base, and it mellows even further in milk-based drinks, especially with oat milk.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Can I use Cinnamon Brown Sugar syrup in hot coffee or milk?\u003c\/strong\u003e\u003cbr\u003eA: Yes, it's made for milk-based coffee drinks. Use ½ oz per drink. The cinnamon softens as it mixes in, so the drink tastes more like a bakery than a spice rack.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Can I use Cinnamon Brown Sugar syrup as a substitute for simple syrup?\u003c\/strong\u003e\u003cbr\u003eA: Yes. In an Old Fashioned it stands in for simple syrup and brings more depth than sugar alone, with cinnamon and molasses in the background. Use ½ oz per drink. It works in espresso martinis and autumn spritzes too.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":47734059401387,"sku":null,"price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/12oz_cinnamonbrownsugar_knockout.png?v=1790719267"},{"product_id":"winter-flavors-sampler-set","title":"Winter Flavors Sampler Set","description":"\u003cp\u003eThree bottles that cover the whole season. This set brings together our best-selling winter syrup, our coziest fall crossover, and the newest flavor in the lineup — so you're stocked for mulled wine, spiked cider, and dressed-up coffee from Thanksgiving through New Year's without picking just one.\u003c\/p\u003e\n\u003ch5\u003eWhat's Inside (one 3.4 oz bottle of each flavor)\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpiced Cranberry:\u003c\/strong\u003e Tart cranberry and juicy plum meet whole mulling spices and a quiet hit of green peppercorn. It's the syrup behind the entire month of December: splash it into hot cider, stir it into a Mulled Manhattan, or top it with Prosecco for an Autumn 75.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eApple Crisp:\u003c\/strong\u003e Real cinnamon, vanilla, and a touch of molasses, built to taste like the dessert without the oven. An ounce in a hot oat milk latte reads like a coffee shop; a splash in bourbon and bitters makes an apple-spiced Old Fashioned.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCinnamon Brown Sugar (new):\u003c\/strong\u003e Solid cinnamon backed by round molasses earthiness, no red-hot bite. It softens right down in a milk-based coffee drink — especially with oat milk — so it reads more like a good bakery than a spice rack. It also works as a warm stand-in for simple syrup in an Old Fashioned. If snickerdoodles are your love language, this flavor is for you.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e A three-bottle winter lineup — Spiced Cranberry, Apple Crisp, and our new Cinnamon Brown Sugar — in 3.4 oz bottles, built for mulled drinks, spiked cider, and dressed-up coffee all season long.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Holiday hosts, gift-givers looking for something more considered than another candle, first-time Portland Syrups customers who want to try our new flavor alongside two favorites, and anyone stocking their bar or coffee station for the season.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Mulled Manhattans and Autumn 75s with Spiced Cranberry, Apple Crisp Lattes and apple-spiced Old Fashioneds with Apple Crisp, and a Cinnamon Brown Sugar Old Fashioned or an oat milk latte with the new flavor. Each 3.4 oz bottle makes about 3–5 drinks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How long do the syrups last after opening?\u003c\/strong\u003e\u003cbr\u003eA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months — though at 3.4 oz, most people finish a bottle well before that.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Can I customize which flavors are in this set?\u003c\/strong\u003e\u003cbr\u003eA: This set comes with a fixed lineup — Spiced Cranberry, Apple Crisp, and Cinnamon Brown Sugar. If you'd rather choose your own three flavors, our \u003ca href=\"\/en-mx\/products\/build-your-own-sampler-pack\" target=\"_blank\" title=\"Shop the Build Your Own Sampler 3-Pack\" rel=\"noopener\"\u003eBuild Your Own Sampler Three Pack\u003c\/a\u003e lets you pick.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is Cinnamon Brown Sugar just for coffee?\u003c\/strong\u003e\u003cbr\u003eA: Not at all — it's built to work in both coffee and cocktails. It softens into milk-based coffee drinks (oat milk especially) for a bakery-style pour, and it doubles as a warm, more complex stand-in for simple syrup in cocktails like an Old Fashioned.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":47734083584171,"sku":null,"price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/Winter_Syrup_Sampler-KO.png?v=1791577868"},{"product_id":"coffee-tea-recipe-book","title":"Coffee \u0026 Tea Recipe Book","description":"\u003cp\u003eWhether you need inspiration for your morning beverage or afternoon pick-me-up, we've got you covered! Our super cute, pocket sized recipe book includes 14 recipes for coffee and tea drinks, both hot and iced. We've even got a few coffee and matcha sodas included. A sure fire way to level up your home barista game, these make an excellent addition to any gift!\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":47967274369195,"sku":null,"price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/Coffee-Book-Cover.jpg?v=1790626128"},{"product_id":"holiday-flavors-bundle","title":"Holiday Flavors Bundle","description":"\u003cp\u003eThree holiday syrups for cocktail, mocktail, and cozy drink needs. Cinnamon Brown Sugar is new this season: solid cinnamon over round molasses, with no red-hot bite, so it tastes more like a good bakery than a spice rack. Spiced Cranberry pairs tart cranberry and juicy plum with whole mulling spices and a quiet lift of green peppercorn. Bright Chai is the lighter one, citrusy black tea with cinnamon, clove, allspice, and cardamom, and it works as well in a hot mug in December as it does over ice.\u003c\/p\u003e\n\u003cp\u003eThis bundle is for the host who wants the whole season covered, from a slow morning latte to cocktail hour to a pot of mulled cider. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCinnamon Brown Sugar:\u003c\/strong\u003e warm cinnamon, round molasses, brown sugar sweetness, fresh-baked snickerdoodle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpiced Cranberry:\u003c\/strong\u003e tart cranberry, juicy plum, warming mulling spices, soft green peppercorn lift\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBright Chai:\u003c\/strong\u003e citrusy black tea, cinnamon, clove, allspice warmth, light cardamom finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThe Short Version:\u003c\/strong\u003e Three holiday syrups, Cinnamon Brown Sugar, Spiced Cranberry, and Bright Chai, bundled together, one full 12oz bottle of each.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCinnamon Brown Sugar:\u003c\/strong\u003e Filtered water, organic cane sugar, organic molasses, cinnamon, natural flavor, salt.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpiced Cranberry:\u003c\/strong\u003e Filtered water (infused with mulling spices and green peppercorn), organic cane sugar, plum puree, cranberry puree, citric acid.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBright Chai:\u003c\/strong\u003e Filtered water, black tea, ginger, cardamom, cinnamon, cloves, black pepper, allspice, organic cane sugar, ascorbic acid.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e Holiday hosts, gift-givers who'd rather send a trio than pick a favorite, home baristas stocking a seasonal lineup, mulled-drink lovers, and anyone who decorates for Christmas before Thanksgiving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Enjoyed In:\u003c\/strong\u003e Cinnamon Brown Sugar in an oat milk latte, or in an Old Fashioned standing in for simple syrup. Spiced Cranberry in mulled cider (1 oz syrup + 6 oz hot apple cider), a Mulled Manhattan, or Prosecco. Bright Chai in a chai latte (1 oz syrup + 6 oz hot or iced milk), a dirty chai with a shot of espresso, or a surprising twist in a cocktail.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Portland Syrups Promise:\u003c\/strong\u003e Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.\u003c\/p\u003e\n\u003ch5\u003eGet Inspired\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eA cozy Sunday morning \u003ca href=\"\/en-mx\/blogs\/news\/cinnamon-brown-sugar-cafe-au-lait\" title=\"Get the Cinnamon Brown Sugar Café au Lait recipe\" rel=\"noopener\" target=\"_blank\"\u003eCinnamon Café au Lait\u003c\/a\u003e for waking up slowly\u003c\/li\u003e\n\u003cli\u003eA celebratory \u003ca href=\"https:\/\/beveragemixers.com\/blogs\/news\/autumn-75\" title=\"Get Autumn 75 Recipe\" rel=\"noopener\" target=\"_blank\"\u003eAutumn 75\u003c\/a\u003e for holiday brunches\u003c\/li\u003e\n\u003cli\u003eA \u003ca href=\"\/en-mx\/blogs\/news\/spicy-chai-old-fashioned\" target=\"_blank\" title=\"Get the Spicy Chai Old Fashioned Recipe\" rel=\"noopener\"\u003eSpicy Chai Old Fashioned\u003c\/a\u003e for a warming nightcap\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How long does the syrup last after opening?\u003c\/strong\u003e\u003cbr\u003eA: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What's the difference between Cinnamon Brown Sugar, Spiced Cranberry, and Bright Chai?\u003c\/strong\u003e\u003cbr\u003eA: Cinnamon Brown Sugar is our new holiday flavor: warm cinnamon and molasses with a soft brown sugar sweetness, made for milk-based coffee drinks and Old Fashioneds. Spiced Cranberry is the tart one, cranberry and plum with mulling spices, and it's at home in hot cider, cocktails, and sparkling water. Bright Chai is the lightest of the three, with citrusy black tea and baking spices instead of heavy peppery heat. It launched as Summer Chai, so it works over ice just as well as in a hot mug.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Can I use these syrups in hot coffee or milk?\u003c\/strong\u003e\u003cbr\u003eA: Yes. Stir ½ to 1 oz of Cinnamon Brown Sugar or Bright Chai into a latte or hot coffee. Spiced Cranberry works best in hot cider, tea, or sparkling water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Are these syrups good for non-alcoholic drinks?\u003c\/strong\u003e\u003cbr\u003eA: Yes. None of the three contain alcohol, so they work just as well in warm milk, hot cider, or sparkling water as they do in a cocktail.\u003c\/p\u003e","brand":"Portland Syrups","offers":[{"title":"Default Title","offer_id":48168023097515,"sku":null,"price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/files\/Holiday_Flavors_Bundle_3.png?v=1791476028"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2326\/9307\/collections\/Gift_Guide-Header-Mobile.jpg?v=1791389347","url":"https:\/\/beveragemixers.com\/en-mx\/collections\/holiday-favorites-general.oembed?page=2","provider":"Portland Syrups","version":"1.0","type":"link"}