A crisp, refreshing beverage perfect as a cocktail with bourbon or rum, or as a non-alcoholic party drink.
PREP: 3 MIN // YIELD: 1 SERVING
INGREDIENTS
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1 oz Portland Syrups Apple Crisp Syrup
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2 oz bourbon or rum (optional for cocktail version)
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4 oz sparkling water or club soda
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Ice
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Apple slice and cinnamon stick for garnish
DIRECTIONS
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Fill a glass with ice.
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Add Apple Crisp Syrup and bourbon/rum if using.
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Top with sparkling water and gently stir.
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Garnish with an apple slice and cinnamon stick.
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Enjoy a crisp, festive drink!
