Vanilla Syrup

Who needs baristas when you’ve got you, right? Our Vanilla Syrup is crafted from real Tahitian vanilla beans — yep, we make our own extract — blended with organic cane sugar and a touch of brown sugar for a luscious, creamy sweetness. Each bottle brings you 24 at-home café moments for a fraction of the price. So, skip the coffee shop and add this to your morning coffee, latte, cold brew, or homemade cold foam instead. Saving money never tasted so good.

• Barista Quality: Experience café-quality coffee with syrups crafted from real ingredients and organic cane sugar with no artificial flavors or sweeteners, ever.

• Affordable Luxury: Elevate your home barista game by creating your favorite drinks at a fraction of the coffee shop price — no lines or wait required.

• Premium Convenience: Choose from 10 delicious flavors to customize every sip. From classics to seasonally inspired recipes, these syrups bring barista-style versatility straight to your kitchen.

Each bottle provides 24 servings, and all syrups are vegan, gluten-free, dairy-free, and non-GMO, giving you even more reasons to add that “splash” to your coffee routine!

Recipes & Uses:

For coffee drinks, use roughly half an ounce for the perfect hint of sweetness and an incredible depth of flavor.

For cocktails, this syrup pairs well with whiskey, vodka, rum, kahlua, cordials and after-dinner drinks.

For sodas, our syrups are typically mixed in a ratio of 1:6 or 1:7 with chilled, sparkling water. This creates a traditional-strength soda in terms of flavor and sweetness.

Product details:

Shelf stable for 24 months. Refrigerate after opening. Will keep refrigerated for 6 months.