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Caramel Café Au Lait

Caramel Café Au Lait

Bring the cozy café vibe straight to your kitchen with this simple, velvety caramel café au lait. It pairs strong brewed coffee with warm milk and our Caramel Syrup, you get an effortless morning luxury that beats any coffee shop run.

At A Glance

  • Prep time: 10 minutes
  • Glassware: Your favorite mug

Ingredients:

  • ½ oz Caramel Syrup
  • ¼ cup milk or alternative milk
  • 6-8 oz fresh brewed coffee

Instructions:

  1. Brew coffee as you normally would.
  2. While coffee is brew heat milk of your choice until just steaming.
  3. Add hot coffee and syrup to a mug and combine.
  4. Top with warm milk.

At Portland Syrups, we make better-tasting, better-for-you beverage syrups using high-quality ingredients and bold flavors. We empower everyone to create the drinks they love their way. Each 12 oz bottle makes 12–24 drinks.