Passion Fruit Creamsicle Slushy
A blender creamsicle, updated. Our Passion Fruit Citrus Syrup brings tropical brightness to what would otherwise be vanilla-and-orange; scoops of vanilla ice cream keep it a dessert. Kid-friendly, but the grown-ups will want one too.
At a glance
- Prep time: 5 minutes
- Glassware: Chilled glass
Ingredients
- 2 oz Passion Fruit Citrus Syrup
- 1 cup orange juice
- 2 scoops vanilla ice cream
- 1 tsp vanilla extract
- 1–2 cups ice
- Whipped cream, for garnish (optional)
Instructions
- Combine the ice cream, orange juice, vanilla extract, ice, and Passion Fruit Citrus Syrup in a blender.
- Blend until smooth. Add more juice or ice cream to reach your preferred consistency.
- Pour into a chilled glass and garnish with whipped cream for extra smiles.
At Portland Syrups, we make better-tasting, better-for-you beverage syrups using high-quality ingredients and bold flavors. We empower everyone to create the drinks they love their way. Each 12 oz bottle makes 12–24 drinks.