Figgy Fizz Mocktail
Fresh fig muddled with mint and our Ginger Syrup, then topped with sparkling water. A fall drink that leans on the honey-sweetness of ripe figs, feels fancy, and takes four minutes.
At a glance
- Prep time: 4 minutes
- Glassware: Tall glass
Ingredients
- 2 oz Ginger Syrup
- 2 fresh figs
- A handful of mint leaves
- Sparkling water, to top
- Mint leaf or fig cross-section, for garnish
- Ice
Instructions
- Muddle 1 fig and a handful of mint leaves with the Ginger Syrup in a tall glass or shaker until the fig is well broken down.
- Add ice, then top with sparkling water and stir gently to combine.
- Garnish with a mint leaf or a fig cross-section for extra fancy points and serve.
At Portland Syrups, we make better-tasting, better-for-you beverage syrups using high-quality ingredients and bold flavors. We empower everyone to create the drinks they love their way. Each 12 oz bottle makes 12–24 drinks.