Need a drink for you and a pal? We’ve got a tasty solution with an extra kick. 🍫🌶
COOK TIME: 5 MINS // YIELD: 2 SERVINGS
INGREDIENTS
| 2.5 heaping tbsp @momo_cocoa_coXocolátl cocoa mix
| 16 oz dairy or nut milk
| 2 oz @portlandsyrups Vanilla Spice Rooibos Syrup
| 16 oz dairy or nut milk
| 2 oz @portlandsyrups Vanilla Spice Rooibos Syrup
DIRECTIONS
In a saucepan, whisk together the cocoa and milk and warm until steaming. Add in the syrup, give it a stir, then divide between two mugs. If you want to kick it up a notch, dip your mugs in a mixture of thick sugar, cocoa, and chili powder before adding the cocoa.
Portland Syrup brews exquisitely flavored lower-sugar mixers using whole botanical ingredients. Each 16 oz. bottle will make nearly a gallon of finished soda, or 16-32 cocktails, depending on your palate.
Ingredients: Water, cane sugar, vanilla, organic rooibos tea, whole cinnamon ascorbic cid, stevia
