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Ginger Green Tea: A Quart-at-a-Time Iced Tea

Ginger Green Tea: A Quart-at-a-Time Iced Tea

Make this once and you’ve got iced tea for the week. Our Ginger Syrup gives earthy green tea a peppery kick. The pitcher never sits too long in the fridge.

At a glance

  • Prep time: 7 minutes
  • Glassware: Pitcher + tall glass
  • Yield: 1 quart (about 4 servings)

Ingredients

  • 1 qt iced green tea (we love Smith Teamaker Fez)
  • 3 oz Ginger Syrup
  • Ice

Instructions

  1. Steep the green tea according to package directions, then chill.
  2. Stir the Ginger Syrup into the chilled tea.
  3. Serve over ice. Store the rest in the fridge and enjoy all week.

At Portland Syrups, we make better-tasting, better-for-you beverage syrups using high-quality ingredients and bold flavors. We empower everyone to create the drinks they love their way. Each 12 oz bottle makes 12–24 drinks.