Ginger Turmeric Golden Milk
The perfect wind-down mug. Our Ginger Syrup brings a subtle heat to comforting golden milk and ties everything together.
At a glance
- Prep time: 12 minutes
- Glassware: Mug
Ingredients
- 1 cup milk of choice (we used full-fat, unsweetened coconut milk)
- 1 oz Ginger Syrup
- ½ tsp ground turmeric
- A pinch each of black pepper, ground cardamom, and ground cinnamon
- 1 star anise (optional)
- ¼ tsp raw honey
Instructions
- Whisk together and simmer all ingredients (except the honey) in a pot over medium-low heat for 10 minutes, without bringing to a boil.
- Remove from heat and stir in the honey.
- Blend by hand or in a high-speed blender for a frothier drink.
At Portland Syrups, we make better-tasting, better-for-you beverage syrups using high-quality ingredients and bold flavors. We empower everyone to create the drinks they love their way. Each 12 oz bottle makes 12–24 drinks.
