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Lavender Matcha Latte

Lavender Matcha Latte

Perfectly floral and sweet without overwhelming the matcha. Our Lavender Syrup levels up your morning routine.

At a glance

  • Prep time: 3 minutes
  • Glassware: Mug

Ingredients

  • 1 tsp matcha powder
  • 2 tbsp Lavender Syrup
  • 1 cup milk (dairy or plant-based)
  • Hot water (not boiling)
  • 1–2 tsp culinary lavender buds, for garnish (optional)

Instructions

  1. Sift the matcha powder into a bowl, then whisk with a bit of hot water until smooth.
  2. Heat the milk until hot but not boiling.
  3. Combine the matcha paste and Lavender Syrup in a mug.
  4. Pour the hot milk into the mug, then whisk or froth until creamy.
  5. Sprinkle with culinary lavender buds if desired and serve.

At Portland Syrups, we make better-tasting, better-for-you beverage syrups using high-quality ingredients and bold flavors. We empower everyone to create the drinks they love their way. Each 12 oz bottle makes 12–24 drinks.