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Marionberry Mint Julep

Marionberry Mint Julep

A summer julep that brings our juicy Marionberry Syrup together with fresh, cooling mint. Topped with Pinot Grigio, this version is lighter and less sweet than the classic.

At a glance

  • Prep time: 2 minutes
  • Glassware: Stemless wine glass

Ingredients

  • 1½ oz marionberry whiskey
  • 1 oz Marionberry Syrup
  • 3 oz Union Wine Company Pinot Grigio
  • 2 fresh mint leaves, plus more for garnish

Instructions

  1. Combine the marionberry whiskey, Marionberry Syrup, and mint leaves in a shaker filled with ice.
  2. Shake hard for 10 seconds to bruise the mint and chill the drink.
  3. Strain into a stemless wine glass filled with fresh ice.
  4. Top with the Pinot Grigio, garnish with extra mint, and serve.

At Portland Syrups, we make better-tasting, better-for-you beverage syrups using high-quality ingredients and bold flavors. We empower everyone to create the drinks they love their way. Each 12 oz bottle makes 12–24 drinks.