Marionberry Matcha Latte
A morning matcha with an added juicy brightness. Our Marionberry Syrup is just the right amount of sweet to lift the matcha, but not overwhelm it.
At a glance
- Prep time: 2 minutes
- Glassware: Mug
Ingredients
- ½ tsp matcha
- 4 oz boiling water
- 2 oz steamed milk of choice
- 1 oz Marionberry Syrup
- Pinch of cinnamon (optional)
Instructions
- Combine the matcha and hot water in your favorite mug and whisk until smooth.
- Add the syrup and warm milk.
- Top with a pinch of cinnamon if desired.
At Portland Syrups, we make better-tasting, better-for-you beverage syrups using high-quality ingredients and bold flavors. We empower everyone to create the drinks they love their way. Each 12 oz bottle makes 12–24 drinks.
