Passion Fruit Mule: A Copper-Mug Mocktail
The bright flavors of passion fruit combine with tangy citrus and refreshing mint to produce a sunshiny mocktail that will immediately transport you to the beach.
PREP: 2 MIN // YIELD: 1 MOCKTAIL
INGREDIENTS
| 2 oz of our Passion Fruit Citrus Syrup
| .5 oz of fresh lime juice
| One bottle of ginger beer
| Fresh mint leaves and lime slices
DIRECTIONS
| Fill a mule glass with ice, then add Passion Fruit Citrus Syrup and fresh lime juice.
| Top with Ginger Beer, then stir.
| Garnish with fresh mint and lime slices. Option to add vodka for a 21+ version.
Portland Syrup brews exquisitely flavored lower-sugar mixers using whole botanical ingredients. Each 16 oz. bottle will make nearly a gallon of finished soda, or 16-32 cocktails, depending on your palate.
INGREDIENTS: water, cane sugar, passion fruit puree, key lime puree, blood orange puree, citric acid.
NUTRITION FACTS: Serv. Size: 1 oz (30 mL, 2 TBSP), Servings: 16 (per 16-ounce bottle), Amount Per Serving: Calories 50, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carb. 12g (4% DV), Sugars 12g, Protein 0g. Percent Daily Values (DV) are based on a 2,000 calorie diet.
