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Spicy Ginger Mule: The Mule That Bites Back

Spicy Ginger Mule: The Mule That Bites Back

A Moscow Mule with bite. Our Spicy Ginger Syrup gives the classic mule a lingering, smoldering heat. The fresh basil garnish, inspired by Thai flavors, brings an unexpected herbal lift.

At a glance

  • Prep time: 5 minutes
  • Glassware: Copper mug or highball glass

Ingredients

  • 1 oz Spicy Ginger Syrup
  • 1½ oz vodka
  • ½ oz fresh lime juice
  • 5 oz sparkling water
  • 1 basil leaf and 1 lime wedge, for garnish

Instructions

  1. Fill the glass with ice.
  2. Add the Spicy Ginger Syrup, vodka, and lime juice.
  3. Top with sparkling water and stir gently to combine.
  4. Garnish with a basil leaf and a lime wedge, and serve.

At Portland Syrups, we make better-tasting, better-for-you beverage syrups using high-quality ingredients and bold flavors. We empower everyone to create the drinks they love their way. Each 12 oz bottle makes 12–24 drinks.