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Spiced Whiskey Chai: The Hot Toddy's Wilder Cousin

Spiced Whiskey Chai: The Hot Toddy's Wilder Cousin

A whiskey cocktail with the warming spice of a hot toddy but none of the steep. Our Bright Chai Syrup brings cardamom, ginger, and clove; orange bitters tie it together.

At a glance

  • Prep time: 2 minutes
  • Glassware: Rocks glass

Ingredients

Instructions

  1. Combine all the ingredients in a rocks glass with one large ice cube.
  2. Stir gently for 15 seconds to chill. Serve.

At Portland Syrups, we make better-tasting, better-for-you beverage syrups using high-quality ingredients and bold flavors. We empower everyone to create the drinks they love their way. Each 12 oz bottle makes 12–24 drinks.