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Mango Habanero Paloma

Mango Habanero Paloma

A Paloma with attitude. Our Mango Habanero Syrup brings ripe mango sweetness and a real chili burn; fresh lime and a salted rim do the rest.

At a glance

  • Prep time: 3 minutes
  • Glassware: Highball glass

Ingredients

  • 1½ oz Mango Habanero Syrup
  • 1 oz fresh lime juice
  • 1½ oz blanco tequila
  • 1 oz soda water
  • Coarse sea salt, to rim the glass
  • 1 fresh lime wedge, for garnish

Instructions

  1. Rim a highball glass with coarse sea salt, then fill it with ice.
  2. Add the tequila, Mango Habanero Syrup, and lime juice. Stir briefly.
  3. Top with soda water, garnish with a lime wedge, and serve.

At Portland Syrups, we make better-tasting, better-for-you beverage syrups using high-quality ingredients and bold flavors. We empower everyone to create the drinks they love their way. Each 12 oz bottle makes 12–24 drinks.