Rose City G&T: Our Portland Take on a Classic
A sophisticated twist on a classic, the Rose City Gin and Tonic infuses botanical gin with the floral complexity of Rose City Tonic. A splash of citrus and sparkling water makes this drink crisp and refreshing, while a garnish of rosemary or rose petals adds a romantic finishing touch. Cheers to love and good company!
PREP: 2 MINS // YIELD: 1 COCKTAIL
INGREDIENTS
- 1 oz Portland Syrups Rose City Tonic
- 2 oz gin (London Dry or botanical gin works well)
- 1/2 oz lemon or lime juice
- 4 oz chilled sparkling water
- Ice
- Lemon or lime wheel, fresh rosemary or edible rose petals for garnish
DIRECTIONS
Fill a glass with ice. Pour in Rose City Tonic, lemon/lime juice, and gin. Stir inside of the glass. Top with sparkling water. Add a lemon or lime wheel and a sprig of fresh rosemary or edible rose petals for a gorgeous finish.
