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Mocktails & Sodas

Non-Alcoholic Ginger Cranberry Fizz

This recipe will elevate your holiday mocktail offering to ensure everyone has a special treat, whether they choose to drink alcohol or not. Plus, it's low in sugar and extremely easy to make with just a few ingredients!

Holiday Pomegranate Cherry Punch

Sweet, tart, and easy to scale — this pitcher punch is built for holiday tables and made easy with our Pomegranate Cherry Syrup. Leave out the vodka for an N/A version that still tastes like the season.

Meyer Lemon Lemonade

Refreshingly bright and effortlessly simple, this Meyer Lemon-Aide mocktail is the perfect balance of tart and sweet. A zesty, sparkling sip to elevate any moment!

Cherry Bomb Soda: A Kid-Friendly Throwback

Here’s a simple and refreshing soda recipe using our Pomegranate Cherry syrup and sparkling water.  PREP: 1 MIN   /...

The Best Cherry Cola

Mix up a delicious and refreshing Cherry Coke using our Pomegranate Cherry syrup and True Cola syrup. PREP: 2 MIN   ...

N/A Margarita With A Kick

A refreshing alternative to an alcoholic margarita, this N/A Tonic-Rita is both easy to make and delicious - perfect...

Limonada de arándanos y lavanda

Esta limonada de arándanos y lavanda agrada al público. Combinando las notas florales de nuestro jarabe de lavand...

bengala yuzu

El Yuzu Sparkler es un cóctel sin alcohol refrescante y efervescente que combina los sabores brillantes y picante...

Limonada de menta

La limonada de menta es un cóctel sin alcohol delicioso y revitalizante que combina el sabor picante del jugo de ...

Espumoso Marionberry Americano

Our Marionberry Syrup builds a rich, juicy base for this refreshing coffee drink. With subtle bubbles and a touch of lemon, it’s the perfect pick-me-up on a hot afternoon.

Mocktail Fizz de pomelo y hibisco

¡Este cóctel sin alcohol tiene un toque pop! Todos los ingredientes botánicos de nuestro jarabe de hibisco y carda...

Cerveza fría de jengibre picante

Cold brew with a real morning kick. Our Spicy Ginger Syrup brings habanero-and-serrano heat; lemon brightens it; a touch of black pepper at the end keeps everything tied. Created by Minneapolis barista Danielle Petersen.
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