Recipes and Uses
Lounge Lizard
Rum and cola, grown up. Amaretto brings a nutty warmth to the spice and citrus of our True Cola Syrup.
Read more
Iced Matcha Rose Latte
Rose and matcha sound delicate, but in a tall glass over ice they’re actually grounded — the floral note from our Rose Cordial lifts the earthier matcha, the milk softens both.
Read more
Passionfruit Cloud
Tropical and creamy, but not too heavy. Our Passion Fruit Citrus Syrup combined with the fresh citrus juices balances perfectly with the coconut. Just a splash of sparkling water keeps it from being cloying.
Read more
Hibiscus Aperol Spritz
We gave the Aperol Spritz an update. Our Hibiscus Cardamom Syrup brings floral depth to the brunch favorite, while grapefruit juice cuts the sweetness.
Read more
Mango Habanero Paloma
A Paloma with attitude. Our Mango Habanero Syrup brings ripe mango sweetness and a real chili burn; fresh lime and a salted rim do the rest.
Read more
Royal Tea Rose Gimlet
A gimlet infused with Earl Grey tea, finished with our Rose Cordial Syrup. Bergamot and rose drink like a garden in early summer; fresh grapefruit keeps the edge bright.
Read more
Root Beer Slushy: The Frozen Float, Reimagined
The taste of a root beer float, minus the ice cream and the melt-through. Real sarsaparilla, star anise, and molasses in our Genuine Root Beer Syrup give this frozen version the flavor of the diner classic — just in a form you can carry to the pool.
Read more
Cucumber Ginger Sparkler
Spa water with punch. Our Ginger Syrup creates a lightly spicy base with depth and lemon bitters at the end elevate the whole thing above ‘fancy hydration.’
Read more
Cereal Milk
The best part of the cereal bowl, on purpose this time. Our Strawberry Lemon-Lime Syrup does what fruity pebbles wish they could; fresh strawberries and vanilla milk finish it.
Read more
Ginger Orange Dream
Creamsicle energy in a rocks glass. Grapefruit, orange, and lemon with the slow burn of our Spicy Ginger Syrup underneath.
Read more
Aquafaba Tequila Sour
Aquafaba (the liquid from a can of chickpeas) stands in place of an egg white but builds the same silky head. Our Mojito Syrup means you don’t have to muddle — so you can put all your energy into that dry shake.
Read more
Brown Sugar Shakerato
An Italian summer classic with added caramel depth from our Brown Sugar Simple Syrup. Once you try, your afternoons will never be the same.
Read more
